Pure Organic Ceylon Cinnamon Sticks

Description

Pure Organic Ceylon Cinnamon Sticks From Sri Lanka

Why Ceylon Cinnamon Sticks instead of Cassia Cinnamon?

Cinnamon is an endemic plant to Sri Lanka, the so-called island “Ceylon” which is the major producer and exporter of bark oil and leaf oil with 24 000 ha under cultivation. Currently, Ceylon is the well-known country that produces true cinnamon bark of superior quality, though in small quantities and nowadays it produces high-quality Cinnamon Sticks.

It can dilute and remove the serum glucose, triglyceride, LDL cholesterol, and total cholesterol in our body. The intake of six grams of cinnamon reduced postprandial blood glucose and delayed gastric emptying without affecting satiety as well.

If you can consume it as a drink, as a food ingredient, your body will be stimulated and energized as magic. Enjoy the wholesomeness of cinnamon, kick start your everyday life and see the difference.